Ashitaba Green - the Grower
I am very grateful for this miracle herb "Ashitaba" and would like to share this information with the American public so they can save money, stay young and healthy without the fear of aging with chronic illness. - Linda HayanoProfile - Linda Hayano
At age 69 Linda Hayano, a retired microbiologist, decided to grow Ashitaba when she saw her neighbor from Taiwan being cured of his gout in one week by eating fresh Ashitaba. Click here to see more of her story.Founder/CEO:
Natural Health Organic Farm, 1999-PresentSpeaker at New Living Expo, SF, 2006 and 2007.
Speaker at The Conscious-Life Expo, LA, 2007.
Real Estate investor and property manager, 1975-Present
Owner: Blue Hill Property
Education:
MS Public Health, University of MassachusettsBS Biology, Nazareth College, Michigan
Graduate Nurse, School of Nursing, Nazareth College, Michigan
Professional Experience:
Sr. Research Microbiologist at Eli Lilly & Co., Indianapolis, IN. andAbbott Laboratory, Milwaukee, WI. before the family moved to CA in 1975.


STAYING YOUNG AND HEALTHY IS NOW A REALITY